Is different from the concept of all the people of cheese for food, for the Italians is cheese valuables worth working specifically to protect banks. And Egyptians Pharaohs the fare is worth saving, but also inside the stomach .. As more people wonder understand the British who were not treated cheese as a food and as but as a value worth the work tastier and delicious statues of them to display in museums with the development of an alert and clear to visitors the effect: "No eating the exhibits" in order to warn them from eating any of
the displays in front of them.
Perhaps the idea of statues of the food is not new, it has witnessed the history statues of Dates at the hands of the tribe of Quraish Arabic, and statues of chocolate at the hands of the French and the Swiss, but the artist "Stadtat" the British decided to deal with the material softer and softer - so to speak - and that Made statues wonderful the cheese "Lao Lao" low-fat.
the displays in front of them.
Perhaps the idea of statues of the food is not new, it has witnessed the history statues of Dates at the hands of the tribe of Quraish Arabic, and statues of chocolate at the hands of the French and the Swiss, but the artist "Stadtat" the British decided to deal with the material softer and softer - so to speak - and that Made statues wonderful the cheese "Lao Lao" low-fat.
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